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Recipes/Sun-Kissed Chocolate Parfait
Sun-Kissed Chocolate Parfait

Sun-Kissed Chocolate Parfait

This is a sophisticated yet effortless layered dessert that feels like a party in a glass. Using the Crème Masti Chocolate biscuits, it combines crunchy textures with silky smooth cream. It's perfect for kids who love chocolate and adults who want a quick fancy dessert after dinner. It's delightfully rich, and the 25% extra biscuits in the pack mean you can sneak a few while building it!


Ingredients
  • 1 pack of Crème Masti Chocolate Biscuits
  • 1 cup chilled whipped cream (or thick sweetened yogurt)
  • 2 tbsp chocolate syrup
  • A few sprinkles or extra chocolate shavings for garnish
Instructions
  1. 1

    Place the Crème Masti biscuits in a zip-lock bag and crush them into chunky bits — don't turn them into powder, you want the crunch.

  2. 2

    In a tall glass, add a layer of the crushed chocolate biscuits.

  3. 3

    Add a generous layer of whipped cream on top.

  4. 4

    Drizzle a little chocolate syrup over the cream.

  5. 5

    Repeat the layers until the glass is full.

  6. 6

    Top with one whole biscuit and a final drizzle of syrup. Chill for 15 minutes and serve.

Sun Delight